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Sunday, March 13, 2011

Recipe of The Day

German pancakes

Preheat oven to 425 degrees

Combine 4 eggs, 1/2 cup milk, 1/2 cup flour, 1 tsbp sugar, 1/2 tsp vanilla, and a pinch of salt in a blender. Blend until smooth.

In an oven safe skillet melt 2 tbsp butter. Pour blended batter into skillet. With oven safe gloves or hot pad place skillet in oven.

Bake for 12 to 15 minutes, until Golden with crisp edges
Dust with powdered sugar and serve with assorted fruit and whipped cream



- That is all

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